Shaded

The musical genius from California takes us round his culinary world…

 

A record that always reminds you of Ibiza

Mike Dunn presents Mr. 69 – Phreaky MF

Your perfect breakfast would be…

Avocado slices with lemon pepper sprinkled on top, and a pure green juice of lemon, ginger, kale, spinach, and cucumber.

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The most unusual thing I have ever eaten…

Cannot recall, but I have eaten some pretty odd creations with Dubfire!

The dish that reminds me of my childhood

Macaroni and cheese

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Who taught you to cook?

My Mom

Your favourite 3 restaurants in your home town…

I live in Newport Beach, California so I would say…

Bear Flag

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Wild Taco

Tacos al pastor, grilled red snapper and carne asada at Wild Taco.

Kappo Honda

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Crab Cooker

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(sorry couldn’t limit it to three!)

5 other restaurants from around the world you love

Can Cisa – Barcelona

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I love the food here, its seasonal and you have to have the Porchetta!

Los Aguas Chiles – Playa Del Carmen

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Best ceviche in the world ever. I dream of this place

Au Lac – Fountain Valley, California

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Best vegan raw restaurant in the world, super famous. Its amazing.

Ramiro – Lisbon, Portugal

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Seafod, seafood, seafood. Crazy fresh!

La Parrilla – Cordoba, Argentina

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Always go here when in Argentina – meat feast!

A DJ or musician that has surprised you with their cooking skills…what did they cook.

I have no idea…..but I heard Seth Troxler can slay the BBQ proper.

Your guilty pleasure food. You know you shouldn’t but you always do…

At the moment I have been really into eating Welch’s fruit snacks! They are so bad for you but they taste so good and they too remind me of my childhood. Also strawberry Hagen Daaz.

What is your signature dish?

Mexican breakfast burrito

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If you could have a master-class with a celebrity chef, who’d you pick and why?

Gordon Ramsey because the stuff that comes out of his mouth is hilarious.

Dead or alive – 3 famous people you would invite around for dinner…

Dwayne “The Rock” Johnson, Frank Zappa and Nicola Tesla

A dish you have yet to master…

Everything besides macaroni cheese and Mexican breakfast burritos.

Your favourite pizza topping.

Peperoni + Jalapeno + Pineapple

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Your biggest ever food cock up

I never cook enough to be honest, and when I do – I only cook what I know how to make off the top of my head!

A dish you just cannot stomach

Scallops

You get in from the club pissed, dive in the fridge and usually come out with…?

Something extremely unhealthy and I usually regret eating in the morning.

The most expensive meal you have ever had?

Oh geezz, I don’t know really….like I said I have had some amazing meals with Dubfire – and he likes to try EVERYTHING, so it adds up and fast!

The most disgusting thing you have ever eaten at a festival

I don’t really eat at festivals, I just drink.

The last time you used a cook book for a meal…

Cookbook?

Ibiza…

My favourite restaurants on the island…

Fish Shack

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Your favourite Ibiza dish

Fresh caught fish with lemon and sea salt and some hot sauce

The best sunset spot for a cold drink…

On a boat or Formentara.

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The perfect 24 hours in Ibiza would be…

Land on Monday afternoon and go straight to Fish Shack, then hit DC-10 for the evening, followed by Cocoon..

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After the club get on a boat and head out for a day of recovering on the open seas with good friends. That would be really nice.

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