A track you love to hear on a sunny morning…

Four Tet ‘Locked’

Your perfect breakfast would be…

Cappuccino and brioche in bed…

The dish that reminds me of my childhood

Lasagne.

Who taught you to cook?

My mum, she is an amazing cook.

Your favourite 3 restaurants in your home city of Florence…

Perseus, for the best meat.

Briganti, for local Tuscan food.

Il Cestello, for fish (below)

5 other restaurants from around the world you love…

Chotto Matte – London

The Jane – Antwerp

Tokuyoshi – Milan

Joe Stonecrab – Miami

El Mercado – Lima

A DJ or musician that has surprised you with their cooking skills at home/their home…what did they cook?

Gaetano Parisio cooked for me an amazing pasta…..

Your guilty pleasure food. You know you shouldn’t but you always do…

That’s easy for me – McDonalds…total garbage.

What is your signature dish?

Pasta Carbonara the one I am best at…

If you could have a master-class with a celebrity chef, who’d you pick and why?

I would say Antonino Cannavacciuolo. Because he makes some amazing food, but also does it quick and easy. Something that I need in my life, as I never have time to prepare food.

Dead or alive – 3 famous people you would invite around for dinner…

Michael Jackson
Ludovico Einaudi
Roberto Benigni

A dish you have yet to master…

A cake. Baking is not my top skill, it takes time and patience.

Your favourite pizza topping…

Salsiccia and friarielli with bufala mozzarella

A dish you just cannot eat?

Dog meat….just never ever. I love dogs.

You get in from the club pissed (drunk), dive in the fridge and usually come out with…?

Coca cola and Pringles – together.

The most expensive meal you have ever had?

Enoteca Oinchiorri in Firenze. OMG – very expensive! But it was really amazing.

IBIZA…

My favourite restaurants on the island…

Nibiru

La Dolce Vite

Fish Shack

La Trattoria Del Mar

Sa Punta

The best sunset spot for a cold drink…

Es Vedra – very romantic!

A record that always reminds you of Ibiza

Tiga ‘Pleasure From The Bass’

Your favourite Ibiza dish

Paella for sure, it’s so fresh in Ibiza.

The perfect 24 hours in Ibiza would be…

I like to get a juice and healthy breakfast if I land early in Ibiza, and then I always want to head to the beach, to get some sun, a nice cocktail and relax! I love playing on the island, and therefore would do a mega set at one of the amazing clubs on the island with all my friends on the same billing, followed by a trip to the after party where I would also play again until the sunrise….

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Marco just closed his Music On season at Privilege on the 6th October alongside the Martinez Brothers, Paco Osuna and Marco Carola. He’ll next be playing at the infamous TENAX in Italy, followed by HYTE at ADE and Drumcode’s legendary Halloween party at Tobacco Dock on the 27th October.