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@JohnTorode1 Please come to Ibiza! Big wonderful food scene here that you would #love!
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@JohnTorode1 Please come to Ibiza! Big wonderful food scene here that you would #love!

#SpecialReport on gut health & #kombucha and #fermentedfoods on https://t.co/4hJixZoAZi https://t.co/G1jEOnzj4R
Latest PostsIbiza Cooking Show Presentation
Ibiza has long been a destination for the outcast and non-conforming, from a diaspora of creatives first fleeing Franco’s Spain in the 30s to hippies throughout the 60s chasing the magnetic vibrations of mysterious Es Vedra to the loved-up party goers of the 90s and beyond. In recent years however Ibiza has reinvented itself yet […]Read More
Garlic Mushroom, Asparagus and Manchego frittatas
These delicious omega-3 bites will satisfy your hunger and are perfect for lunch or brunch, they take minutes to prepare and can be easily adapted with vegetables of your choice. We are in late spring and its great to use seasonal asparagus. The high levels of glutathione found in asparagus is one of the most […]Read MoreLove Food Ibiza at Pikes
Tess Prince – Recipe Developer, Food Stylist and Private Chef Tess Prince is an Ibiza-based international chef, food writer and stylist who is passionate about food and nurturing the soul through the provision of exquisitely presented food-art. Her previous career in London with Baxter Storey saw her consult alongside Yotam Ottolenghi which is where her […]Read MoreTess Prince – Recipe Developer, Food Stylist and Private Chef
Tess Prince is an Ibiza-based international chef, food writer and stylist, passionate about food and nurturing the soul through the provision of exquisitely presented food-art. Her previous career in London with Baxter Storey saw her consult alongside Yotam Ottolenghi which is where her love affair with Middle Eastern and Mediterranean cooking began. Tess has condensed […]Read More
Best ever Meditteranean Fish Stew
Deeply flavourful, incredibly comforting and full of Mediterranean goodness. It’s a fantastic one pot wonder that is super easy for those that are not confident with cooking fish. Serve with wilted spinach or a crisp seasonal salad. Ingredients (serves 4) 1 red onion chopped 1 small red pepper chopped 1 teaspoon smoked paprika 1 teaspoon […]Read More
Ibiza Cooking Show Presentation
Ibiza has long been a destination for the outcast and non-conforming, from a diaspora of creatives first fleeing Franco’s Spain in the 30s to hippies throughout the 60s chasing the magnetic vibrations of mysterious Es Vedra to the loved-up party goers of the 90s and beyond. In recent years however Ibiza has reinvented itself yet […]Read MoreGarlic Mushroom, Asparagus and Manchego frittatas
These delicious omega-3 bites will satisfy your hunger and are perfect for lunch or brunch, they take minutes to prepare and can be easily adapted with vegetables of your choice. We are in late spring and its great to use seasonal asparagus. The high levels of glutathione found in asparagus is one of the most […]Read MoreLove Food Ibiza at Pikes
Tess Prince – Recipe Developer, Food Stylist and Private Chef Tess Prince is an Ibiza-based international chef, food writer and stylist who is passionate about food and nurturing the soul through the provision of exquisitely presented food-art. Her previous career in London with Baxter Storey saw her consult alongside Yotam Ottolenghi which is where her […]Read MoreTess Prince – Recipe Developer, Food Stylist and Private Chef
Tess Prince is an Ibiza-based international chef, food writer and stylist, passionate about food and nurturing the soul through the provision of exquisitely presented food-art. Her previous career in London with Baxter Storey saw her consult alongside Yotam Ottolenghi which is where her love affair with Middle Eastern and Mediterranean cooking began. Tess has condensed […]Read MoreBest ever Meditteranean Fish Stew
Deeply flavourful, incredibly comforting and full of Mediterranean goodness. It’s a fantastic one pot wonder that is super easy for those that are not confident with cooking fish. Serve with wilted spinach or a crisp seasonal salad. Ingredients (serves 4) 1 red onion chopped 1 small red pepper chopped 1 teaspoon smoked paprika 1 teaspoon […]Read More