k Special Features k
Mila's 18th Birthday Celebrations
Thank you so much for considering me for your special birthday celebration in Ibiza. I’ve created a bespoke menu centred around a modern Mediterranean style menu, guided by seasonality, balance, and an elegant...
Read MoreNina's Ibiza Wedding July 22 2026
Thank you so much for considering me for your wedding in Ibiza. I’ve created a bespoke menu centred around a refined, seafood-led Mediterranean style, guided by seasonality, balance, and an elegant approach to...
Read MoreAnne & Nigel's Celebration of Life & Love
Based on your preferences, I have selected this delicious and colourful bespoke menu that I think will work well with the large numbers and tastes of your guests (they are also my Love Food Ibiza...
Read MoreLukasz 50th Birthday Celebration
Saturday Birthday Buffet Feast Cava poached whole sides of salmon with mint labneh, pomegranates, Za’atar marinated Lebanese chicken Classic cucumber mint dill tzatziki Spicy ginger garlic prawns with rice...
Read MoreBirthday Dinner
Looking forward to providing a special evening for you and your friends. After reading multiple guides from this website, I have selected my most popular dishes that will work very well on this occasion. As...
Read MorePractical Magic Retreat Menu
Sunday 9th 7 pm Dinner: Babotti - fruity curried lentils, mushrooms with a turmeric topping. Roasted broccoli, spelt and a ancient grain salad with hazelnuts. Dessert: Raw vegan carrot cake with seasonal...
Read MoreCelebration Summer Lunch
These are suggestions for a beautiful summer buffet; a selection of my favourite seasonal dishes that look and taste wonderful. I am very happy to tweak/change to your tastes. Love Tess x Suggested Veggie...
Read MoreGimber Event, Ibiza
Tess Prince is an Ibiza-based private chef, restaurant consultant and award winning food writer who is passionate about nurturing the soul through the provision of exquisitely presented food-art. In 2021, Tess and...
Read MoreLove Food Ibiza Private Dining Experience
Tess Prince is an Ibiza-based private chef and restaurant consultant who is passionate about nurturing the soul through the provision of exquisitely presented food-art. In 2021, Tess and her award winning brand Love...
Read MoreSuperfood Jam
(Makes 2 jars) Ingredients 500gm of strawberry jam 800g chopped strawberries 100g goji berries Zest and juice of 1 orange 4 tablespoons chia seeds 2 teaspoons of cinnamon Method 1. In a saucepan add...
Read MoreOvernight Oats
Ingredients (serves 10) 500g organic porridge oats 2 tablespoon chia seeds 4 tablespoons desiccated coconut 2 teaspoon ground cinnamon 500ml oat milk 500ml coconut milk 4 drops...
Read MoreButterbean Puree
Ingredients (serves 10) 100ml olive oil 10 sprigs of fresh thyme or rosemary 2 garlic clove lightly crushed 2 jars butterbeans, rinsed and drained 2 tablespoons tahini 2 jar...
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